Empowering Ethiopian farmers – a successful collaboration between Hazera, JDC and Greenlife

Hazera seeds, together with JDC, the global Jewish humanitarian organization, and its local representative Greenlife, has launched a two-year pilot program in Ethiopia. The project is part of TOV (‘Tikkun Olam Ventures’), JDC’s agricultural development project, that implements innovative agricultural technology (AgTech) to support and advance the businesses of smallholder farmers in developing countries, who currently use traditional farming methods.


Building on JCD’s decades-long and worldwide experience in collaborating with partners and companies such as Hazera, this program has been initiated to aid Ethiopia’s millions of smallholder farmers in increasing their crop yield with the help of AgTech.

Providing the foundation for success

The program started with seven demonstration sites, collaborating with local unions, MOAs and agricultural suppliers. Already in its second year, this collaboration has expanded to dozens of demo sites in targeted areas such as SNNPR, Amhara, and North Shewa to support hundreds of farmers growing tomatoes, onions, and peppers with the use of Israeli drip irrigation and fertilization systems. This technical support leads to enhanced productivity and better lives among the farmers, their families, and wider communities.

Local farmers unions and agribusinesses will also help the farmers get fair prices for their produce in previously untapped markets. TOV successfully managed to create a “Revolving Fund” model, which encourages the unions to adopt directed skillset and gives them the ability to purchase the seeds independently.

Hybrid seeds for a better yield

To achieve success, the JDC and Greenlife teams transfer the cultivational practices and knowledge needed to grow modern hybrid vegetables, with Hazera providing the hybrid seeds suited for the local growing conditions in Ethiopia. The goal of the program is to reach thousands of Ethiopian farmers over the next years.

One of these farmers is Mussa Jemal of Gurage. He shared that “Before partnering with the Greenlife and JDC, I planted local OPV vegetable crops, but since joining the project, I have access to Hazera’s hybrid vegetable seeds and seedlings, including Tomato Galilea, Hot Pepper Serenade Explorer and Onion Russet.”

“On top of these hybrid resources, the project also offers regular technical advice and extension services,” Jemal continued, “I’ve gained knowledge and skills to produce better quality yields by following the recommended agronomic practices and production protocols.”

Jemal proudly noted that based on the crop’s performance in the field, he anticipates a better yield this season.

The power of knowledge

Farmer Awgechew Betere, from Menjar Shenkora of Amhara, describes the importance of the knowledge transfer of the program and how it has helped his business.

“I’m getting regular technical support and extension advice on improving agronomic practices,” he said. “This includes irrigation, monitoring diseases and pests, fertigation, the application of pesticides and staking methods.”

Betere added that “all of this has improved my knowledge and skills in vegetable production. Thanks to the program, I’m sure I will get a better yield and income from the production. Furthermore, many of my neighbors have visited my farm and were motivated to produce hybrid vegetable crops as well next season!”

A fruitful collaboration

“As a leading seeds company in Africa and particularly in Ethiopia, we harness our strength and product portfolio for the good of this enterprise,” said Haggai Breslauer, the Sales Manager for Africa at Hazera. “Supported by our vast experience, we strongly believe that the combination of our added value of higher quality yield and the ability to compete with the challenging growing conditions brings significant advantages to the growers and their communities. This collaboration bears fruits of success, and we are proud to be part of this project!”

Meet the people behind the crops: Manu Parmar

On September 24–26, Hazera will host its annual International Open Days in Warmenhuizen, where you will have the opportunity to explore our crop varieties up close and also get an inside look at the breeding process behind these varieties directly from Manu Parmar, our Global Breeding Lead for Cabbage.


Manu Parmar has been working with Hazera for the past few months and he is based in Warmenhuizen. He lives in Haarlem with his wife and two daughters. He was born and brought up in New Delhi, India. His father is a soil scientist, which motivated Manu to pursue an education in the field of agricultural sciences. He did his PhD in vegetable crops with a specialization in Breeding from Punjab Agricultural University. He has 18 years of experience in breeding various vegetable crops and back in India, he was a cabbage breeder.

What is a common myth about your job or field of expertise?
“I think a common myth about working as a plant breeder in a seed company is that the job is mostly about working in the fields and greenhouses. While fieldwork is certainly a part of the job, plant breeders often spend a significant amount of time in the office conducting data analysis, planning breeding programs, and managing projects.” Manu thinks for a second then continues saying that “another myth is that plant breeders are solely responsible for all aspects of the breeding process. But in reality, they often work as part of a larger team that includes research associates, lab technicians, and other specialists. This collaborative environment helps to streamline the breeding process and incorporate various expertise.”

In your opinion, what is the most important personality trait someone should have to work in your industry?
“One of the most important strengths for a plant breeder is strong analytical skills. This involves the ability to capture plant traits, interpret complex data and make informed decisions based on genetic, environmental, and experimental data. Collaboration and communication skills are important to be able to work across cross functional teams of genetics and lab scientists to bring innovation, speed and agility to the breeding program.”

Tell us about a project you’re proud of and why.
“I am proud to be part of the brassica breeding team and it is part of the heritage of Hazera. It started with developing varieties for Western Europe, but today we are a global player with a wide assortment of specific varieties. Pointed cabbage is our specialty with varieties like Dutchman, Regency and Marshal, and Berlenga for western Europe and Mediterranean markets.”

What does “Hazera- Growing Together” mean to you?
“For me Growing together means that the Hazera team believes in working through challenges, just like increasing world population, pandemics, regional conflicts, reduction of arable land, and climate change, and is determined to develop superior varieties and achieve food security.”

Tell us something about you that most people don’t know.
“In India, we drive on the left side, so it was quite an adjustment for me to learn how to write on the right side when I came to the Netherlands.”

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Learn more and register for our International Open Days here!